Beth and David brought "A Dough Re Mi" to the Low Country in 1996. With years of culinary experience behind them, their restaurant became a staple for the Mount Pleasant pizza eating connoisseurs. The vast menu featuring subs, salads, dinners and the gyro, second to none in the Charleston area, has endured the test of time.
A Dough Re Mi has been in various areas of Mount Pleasant including the Isle of Palms, most recently finding its way to The Shoppes at Brickyard on Highway 17 North. It's family atmosphere and serene setting make it a comfortable stop for all. Recent plans in the summer of 2015 will find an extensive outdoor sitting area.
Beth, David, Michael and Daniel